THE EFFECTS OF CANADIAN SPECIAL MILK CLASSES IN THE U.S. AND CANADIAN DAIRY TRADE

Hwayoung Seol, Thomas L. Cox and Jean-Paul Chavas ()

No 22016, 2003 Annual meeting, July 27-30, Montreal, Canada from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: Canadian Special Milk Classes have been the focus of longstanding WTO disputes on whether they work as export subsidies. This paper models the Special Milk Classes and Commercial Export Milk (CEM) explicitly in the U.S. and Canadian dairy trade and finds their effects. The effects of trade liberalization are also discussed.

Keywords: International Relations/Trade; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 25
Date: 2003
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea03:22016

DOI: 10.22004/ag.econ.22016

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