IMPACT OF SANITARY AND PHYTO-SANITARY AGREEMENTS ON WORLD TRADE OF POULTRY, AND POULTRY PRODUCTS
No 20037, 2004 Annual meeting, August 1-4, Denver, CO from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
SPS Agreements, among other factors, were instrumental in expanding poultry trade while addressing improved global food safety measures. Results show decreased shell egg export shares since 1995. This is indicative of contentious nature of shell eggs as disease-carriers on their shells. Export shares of processed egg products were unchanged during the 1987-2002 period.
Keywords: Food Consumption/Nutrition/Food Safety; International Relations/Trade (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea04:20037
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