Impact of Depreciating Exchange Rate on U.S. Produce Trade

Ram N. Acharya and Paul M. Patterson

No 19492, 2005 Annual meeting, July 24-27, Providence, RI from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: This study examines the impact of depreciating exchange rate on U.S. fresh produce trade. The short run analysis does not support J-curve hypothesis but the overall results are consistent with the modified version of the hypothesis that devaluation would initially deteriorate the trade balance but improve it in the long run.

Keywords: International; Relations/Trade (search for similar items in EconPapers)
Pages: 14
Date: 2005
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea05:19492

DOI: 10.22004/ag.econ.19492

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