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The Demand for Food in the United States: A Review of the Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand

Abigail M. Okrent and Julian Alston

No 61674, 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado from Agricultural and Applied Economics Association

Keywords: Demand and Price Analysis; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 2
Date: 2010
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Related works:
Book: Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand (2011) Downloads
Working Paper: Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand (2011) Downloads
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea10:61674

DOI: 10.22004/ag.econ.61674

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