Analysis of the Economic Effects of Requiring Post-harvest Processing for Raw Oysters
Mary K. Muth,
Catherine Viator and
Shawn A. Karns
No 103814, 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania from Agricultural and Applied Economics Association
Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea11:103814
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