To Market, to Market: Does Smallholder Vegetable Production Lead to Increased Children's Diet Diversity and Improved Diet Quality? Empirical Evidence from Northwest Vietnam

Christian A. Genova, Wendy Umberger, Suzie Newman and Alexandra Peralta

No 258366, 2017 Annual Meeting, July 30-August 1, Chicago, Illinois from Agricultural and Applied Economics Association

Keywords: Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; International Development (search for similar items in EconPapers)
Date: 2017-07-03
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea17:258366

DOI: 10.22004/ag.econ.258366

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