Do Front-of-Package Warning Labels Reduce Demand for Foods ‘High In’ Saturated Fat, Sugar, or Sodium?
Yu Na Lee () and
Michael Von Massow
No 304581, 2020 Annual Meeting, July 26-28, Kansas City, Missouri from Agricultural and Applied Economics Association
Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Research Methods/Statistical Methods (search for similar items in EconPapers)
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