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Measuring the Opportunity Cost of Time and the Goods-Time Elasticity of Substitution in Food Production

Jinyang Yang and George Davis

No 312844, 2021 Annual Meeting, August 1-3, Austin, Texas from Agricultural and Applied Economics Association

Keywords: Food Consumption/Nutrition/Food Safety; Consumer/Household Economics; Health Economics and Policy (search for similar items in EconPapers)
Date: 2021-08
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea21:312844

DOI: 10.22004/ag.econ.312844

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