THE IMPACT OF STRUCTURAL CHANGE IN CHINESE LIVESTOCK PRODUCTION ON WORLD FEED GRAIN TRADE

Frank H. Fuller and Cheng Fang

No 21551, 1999 Annual meeting, August 8-11, Nashville, TN from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: Using household survey data from seven provinces in China, this study provides estimates of the price responsiveness of feed demand by traditional and specialized household pork and poultry producers. Estimated elasticities are used to simulate the impacts of structural change in China's livestock industry on feed grain trade.

Keywords: International Relations/Trade; Livestock Production/Industries; Research and Development/Tech Change/Emerging Technologies (search for similar items in EconPapers)
Pages: 14
Date: 1999
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea99:21551

DOI: 10.22004/ag.econ.21551

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