DEMAND FOR ORGANIC AND CONVENTIONAL FROZEN VEGETABLES
Lewrene Glaser and
Gary Thompson ()
No 21583, 1999 Annual meeting, August 8-11, Nashville, TN from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
In this paper, we examine retail sales of organic and conventional frozen vegetables (broccoli, green beans, green peas, and sweet corn) using supermarket scanner data. Descriptive analysis includes comparisons of sales volume, prices, and market shares. Price and expenditure elasticities are estimated using the almost ideal demands system (AIDS).
Keywords: Consumer/Household Economics; Demand and Price Analysis (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea99:21583
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