Agricultural Economics Society (AES) 98th Annual Conference, The University of Edinburgh, Edinburgh, UK, March 18-20, 2024

From Agricultural Economics Society (AES)
Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

Access Statistics for this working paper series.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

355348: Avoid is Better than Generate: The Effect of Framing Information on Consumer Preferences and Willingness to Pay for Plant-Based Milk

Yiyuan Miao, Brent Swallow, Ellen Goddard and Jiping Sheng

355347: Does government or private support matter during crises? Panel data evidence from household response during the COVID-19 lockdown restrictions

Osayanmon Osawe and Temitayo Adenike Adeyemo

355346: Developing financially inclusive and climate-smart smallholder sorghum value chain in Zimbabwe: Implications for food system transformation and sustainability

Tryphina Dube-Takaza, Blessing M Maumbe, Cosmas Parwada and Vuyiswa Sandra Nyathi

355345: Can preventive weed management help increase herbicide use efficiency? Evidence from maize fields in Germany

Stefan Seifert, Reinhard Uehleke, Sabine Andert, Bärbel Gerowitt and Silke Hüttel

355344: Access to Information and Agricultural Mechanization– A Spatial Analysis

Shobhit Kulshreshtha

355343: An analysis of the household demand for fish and seafood in Great Britain

Shashika D. Rathnayaka, Cesar Revoredo-Giha and Baukje de Roos

355342: The Smallholder Financial Inclusion index: measuring access and usage of financial services in the Global South

Roberto Villalba, Terese E. Venus, Juliana Trappmann and Johannes Sauer

355341: Round effects in economic experiments - A novel probabilistic programming approach to timevariant response behaviour

Alexa Feisthauer Leyens, Jan Philipp Börner, Monika Hartmann and Hugo Storm

355340: Economic incentives for woodland creation on farmland: modelling the impacts on biodiversity

Mary Nthambi, Katherine Simpson, Tom Bradfer-Lawrence, Andrew Dobson, Tom Finch, Elisa Fuentes-Montemayor, Nick Hanley, Kirsty Park and Kevin Watts

355339: Social Farming in Italy: how participatory and co-creative approaches could contribute to innovation in agriculture

Galardi Morgana, Roberta Moruzzo, Franco Mutinelli and Laura Contalbrigo

355338: Consumer acceptance of peanut plant-based meat in China

Chun Chena and Montserrat Costa-Font

355337: Don’t bet the Farm on Crop Insurance Subsidies

Marc Yeterian, Céline Grislain-Letrémy and Bertrand Villeneuve

355336: EU Food price inflation amid global market turbulences

Kornher, L.,, Tomas Baležentis and Fabio Santeramo

355335: Agricultural Commodities’ Price Transmission From International to Local Markets in Developing Countries

Lotanna E. Emediegwu and Marco Rogna

355334: Agricultural Non-Point Source Pollution Control – Synergies between Spatial Targeting and Precision Agriculture

Lioba Wendling, Ashar Aftab, Sim Reaney and Jonathan Cummings

355333: Parcel or Bundle? On the Effects of Transaction Composition on Farmland Prices

Lars Isenhardt, Stefan Seifert, Theelke Wiltfang and Silke Hüttel

355332: Positioning and bargaining power in agri-food global value chains

Kossi Messanh Agbekponoua and Ilaria Fusacchia

355331: A nationally representative Bio-economic modelling of sheep production systems: Modelling the carbon footprint and economic performance of Irish sheep flocks

Kevin Kilcline, Stephen Hynes and O’Donoghue, Cathal

355330: Feasibility of Fairtrade Adoption by Cashew Farmers and its Potential Contribution to the Sustainability in Guinea- Bissau

Jean Claude Nsengiyumva, Filipa Monteiro, Joana Ferreira, Amidu Silva Barai and Montserrat Costa Font

355329: Vertical and Spatial Price transmission Analysis of the Uruguayan beef chain

Gustavo Maria Barboza, Nicolas Gimenez, Adrian Lapaz Olveira and Dimitrios Paparas

355328: Farmers’ Expectations of Climate Action: Evidence from an Information Experiment

Felipe Aguiar, Doris Lapple and Cathal Buckley

355327: Optimal and Sustainable Groundwater Use: Evidence from Nebraska

Facundo Danza

355326: Sustainable Finance Design and Valuation of Ecosystem Services: An Expert Stakeholder Analysis

Edward Knapp, John Garvey and Lynn J. Frewer

355324: The Likely Impacts of the EU Deforestation Regulation

Christopher L. Gilbert

355323: Do healthier food baskets cost more?

Cherry Law, Andrés Sánchez Pájaro, Richard Smith and Laura Cornelsen

355322: New product development during inflationary times: the case of ready meals

Cesar Revoredo-Giha

355321: Food prices in remote areas of Scotland: A natural experiment measuring the out-shopping effect

Carlo Russo and Cesar Revoredo-Giha

355320: Feed Substitution for adopting mitigation measures to reduce N2O Emission in Irish Dairy and Cattle Farming

Carlos Alberto Francisco-Cruz, Dr. Cathal Buckley and Dr. James Breen

355319: The Impact of Export Price Volatility on Market Behaviour in the International Export Market: A Case Study of Canadian and German Pork Exports in China

Bahareh Mosadegh Sedghy, Oleksandr Perekhozhuk and Tinoush Jamali Jaghdani

355318: Food security and the triple crises: Evidence from the Western Balkans

Attila Jambor and Agnes Jeneyne Varga

355317: To Adapt or not to Adapt: How Swiss Fruit Farmers respond to Climate Change

Anna Schmid

355316: Technology acceptance of AI camera surveillance of German pig farmers

Alexander Kühnemund, Barbara Grabkowsky, Stefanie Retz and Guido Recke

355313: Greenhouse Gas Mitigation in Dairy Production Considering Incentives and Farm Heterogeneity

Albert Boaitey, Ellen Goddard, Getu Hailu and Lydia Greden

355309: Assessing new technologies for ammonia abatement in Northern Ireland

Alastair Greig and John McIlory