85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK

From Agricultural Economics Society
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151973: Are supermarket food prices more or less likely to be discounted the longer they remain without a sale?

Hao Lan

108964: Agri-environmental attitudes of Chinese farmers – The impact of social and cognitive determinants

Daniela Weber

108963: ESS versus NVZ – The Cost-Effectiveness of Command-and-Control versus Agreement Based Policy Instruments

Johannes Sauer and John Walsh

108962: Climate change and adaptation of small-scale cattle and sheep farmers

B. Mandleni and F.D.K. Anim

108961: Determinants of the Adaption of Organic Agriculture in Egypt Using a Duration Analysis Technique

Amr Radwan, Jose Maria Gil, Yaser A.A. Diab and Mohamed A. Abo-Nahoul

108960: COMBINING QUANTITATIVE AND QUALITATIVE APPROACHES TO RURAL DEVELOPMENT ANALYSIS: THE CASE OF AGRICULTURAL INTENSIFICATION IN LEBANON

Kanj Hamade, Giulio Malorgio and Peter Midmore

108958: The Distribution of CAP Payments - Redistributional Injustice or Spatially Adapted policy?

Holger Bergmann, Eva Maria Noack and Kenneth J. Thomson

108957: What role for public goods in the future of CAP?

David R. Harvey and Attila Jambor

108956: Landscape aesthetics: towards a better understanding of rural landscape preferences

Peter Howley

108955: The environmental benefits of investment in agricultural science and technology: an application of global spatial benefit transfer

Alistair McVittie, Salman Hussain, Luke M. Brander, Alfred Wagtendonk, Peter Verburg and Olivier Vardakoulias

108954: The Provision of Ecosystem Services by Agriculture – a Spatially Explicit DEA Approach

Martin Kapfer, Rico Hübner, Karin Eckstein, Sigrid Ziesel and Jochen Kantelhardt

108953: Consumer attitudes towards sustainability attributes on food labels in the UK and Japan

Caroline M. Saunders, Meike Guenther, Peter Tait, William Kaye-Blake, John Saunders, Sini Miller and Walter L. Abell

108952: Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy

Philip M.K. Leat, Chrysa Lamprinopoulou-Kranis, Cesar Revoredo-Giha and Beata Kupiec-Teahan

108951: Choosing ‘buy none’ in food choice analysis: the role of utility balance

Danny Campbell, Edel Doherty and Vikki Gibson

108950: Using a Discrete Choice Experiment to Elicit Consumers’ WTP for Health Risk Reductions Achieved By Nanotechnology in the UK

Seda Erdem and Dan Rigby

108949: Comparing technical efficiency of organic and conventional coffee farms in Nepal using data envelopment analysis (DEA) approach

Krishna Lal Poudel, Naoyuki Yamamoto, Yasuhiro Sugimoto, Aya Nishiwaki and Hideyuki Kano

108948: Total Factor Productivity and the Efficiency of Rice Farms in Bangladesh: a Farm Level Panel Data Comparison of the Pre- and Post-Market Reform Period

Mohammad Jahangir Alam, Ismat Ara Begum, Sanzidur Rahman, Jeroen Buysse and Guido Van Huylenbroeck

108947: Technical efficiency and technology gaps in beef cattle production systems in Kenya: A stochastic metafrontier analysis

David Jakinda Otieno, Lionel J. Hubbard and Eric Ruto

108946: Impacts of EU Accession on Hungarian Primary and Processed Agricultural Trade

Attila Jambor

108945: Impact of Off-farm Income on Farm Efficiency in Slovenia

Štefan Bojnec and Imre Fertő

108944: Study of Rice Marketing System in Iran

Yaser Feizabadi

108943: Border Effects on Spatial Price Transmission between Fresh Tomato Markets in Ghana and Burkina-Faso: Any Case for Promoting Trans-border Trade in West Africa?

Joseph Amikuzuno

108942: The Economic Role of Nigeria’s Subsistence Agriculture in the Transition Process: Implications for Rural Development

Temidayo Gabriel Apata, A. Folayan, O.M. Apata and J. Akinlua

108941: ON THE ROLE OF THE BROKERAGE INSTITUTION IN THE DEVELOPMENT OF ETHIOPIAN AGRICULTURAL MARKETS

Maria A. Quattri, Adam Ozanne, Xioabing Wang and Alastair R. Hall

108940: Where has all the cream gone: How sustainable is the English dairy supply chain?

Jane Glover

108939: Seasonality in the Irish dairy processing industry

Karin E. Heinschink, Laurence Shalloo and Michael T. Wallace

108938: Marketing, Co-operatives and Price Heterogeneity: Evidence from the CIS Dairy Sector

Johannes Sauer, Matthew Gorton and John White

108937: Expanding biogas on UK dairy farms: a question of scale

Allan J. Butler, Phil Hobbs and Michael Winter

108936: An Ordered Probit Model Analysis of Transaction costs and Market Participation by Sweet Potato Farmers in South Eastern Nigeria

D.O. Ohajianya and Albert I. Ugochukwu

108935: Livestock based livelihoods and pathways out of poverty: the case of smallholder farmers in Bangladesh

Shaheen Akter

108934: LAND TENURE SYSTEM, FARM SIZE, INNOVATION AND AGRICULTURAL PRODUCTIVITY IN SOUTH-EAST NIGERIA

Christopher C. Eze, S.O. Konkwo, J.S. Orebiyi and F.A. Kadiri

108798: THE DETERMINANTS OF TIME SPENT ON SOCIAL, COMMUNITY AND LEISURE ACTIVITIES BY FARM HOUSEHOLDS IN THE WEST OF IRELAND

Sinead Keogh and John Cullinan

108797: The impact of nature conservation on agricultural greenhouse-gas (GHG) emissions – an economic assessment of selected German study regions

Lena Schaller, Matthias Droesler and Jochen Kantelhardt

108795: Moral Hazard, Targeting and Contract Duration in Agri-Environmental Policy

Robert Fraser

108794: CLIMATE CHANGE AWARENESS AND DECISION ON ADAPTATION MEASURES BY LIVESTOCK FARMERS

B. Mandleni and F.D.K. Anim

108793: The Welfare Effects of Greenhouse Gas Emissions in German Pork Production

Barbara Heinrich and Stephan von Cramon-Taubadel

108792: The effect of using labelled alternatives in stated choice experiments: an exploration focusing on farmland walking trails in Ireland

Edel Doherty, Danny Campbell, Stephen Hynes and Tom M. van Rensburg

108791: Demand for improved food safety and quality: a cross-regional comparison

Edel Doherty and Danny Campbell

108790: USING BEST WORST SCALING TO INVESTIGATE PERCEPTIONS OF CONTROL & CONCERN OVER FOOD AND NON-FOOD RISKS

Seda Erdem and Dan Rigby

108789: The Impacts of Fat Taxes and Thin Subsidies on Nutrient Intakes

Matthew J. Salois and Richard Tiffin

108788: Consumer, Manufacturer and Retailer Responses to Health Price Policies: the example of EU Sugar Price Reform on the Soft Drink Market

Céline Bonnet and Vincent Réquillart

108787: HEALTHIER EATING AND RISING OBESITY IN THE UK: EXPLAINING THE PARADOX

Chittur Srinivasan

108786: On‐Farm and Off‐Farm Returns to Education among Farm Operators in Northern Ireland

Michael T. Wallace and Claire G. Jack

108784: The Economic Returns to Membership of a Dairy Discussion Group: Evidence from the Irish National Farm Survey

Thia C. Hennessy, Doris Lapple and Carol Newman

108783: Explaining Variation in Farm and Farm Business Performance in Respect to Farmer Segmentation Analysis

Paul Wilson, Nicholas Harper and Richard Darling

108782: Developing the Spatial Dimension of Farm Business Models

Duncan J. Anderson and Claire G. Jack

108781: The Impacts of the New Zealand Emissions Trading Scheme on Economic and Environmental Factors

Caroline M. Saunders and John Saunders

108780: Activity level, emission intensity, and optimal GHG abatement policy: An application to Norwegian agriculture

David Blandford, Ivar Gaasland and Erling Vårdal

108779: The Potential Economic and Environmental Costs of GHG Mitigation Measures for Cattle Sectors in Northern Ireland

Erin S. Minihan and Ziping Wu

108778: Reclaimed Wastewater and the WTP to avoid Summer Water Restrictions: Incorporation Endogenous Free-riding Beliefs

Diane Dupont

108777: Potential of Artificial Wetlands for Removing Pesticides from Water in a Cost-Effective Framework

Elsa Martin, Francois Destandau and Anne Rozan

108776: Traceability in Food Systems: An Economic Analysis of LGMA and the 2006 Spinach Outbreak

William Nganje, Paul F. Skilton, Helen Jensen and Raphael Onyeaghala

108775: How Local and Seasonal is the Consumption of Soft Fruit in Scotland?

Cesar Revoredo-Giha, Philip M.K. Leat, Beata Kupiec-Teahan and Chrysa Lamprinopoulou-Kranis

108774: Do Sales Matter? Evidence from UK Food Retailing

Tim A. Lloyd, C. Wyn Morgan, Steve McCorriston and Evious Zgovu

108773: EU farms’ technical efficiency and productivity change in 1990 – 2006

Zoltán Bakucs, Imre Fertő, József Fogarasi, Laure Latruffe, Yann Desjeux, Eduard Matveev, Sonia Marongiu, Mark Dolman and Rafat Soboh

108772: Policy Reform and Agricultural Land Abandonment

Alan Renwick, Torbjorn Jansson, Peter Verburg, Cesar Revoredo-Giha, Wolfgang Britz, Alexander Gocht and Davy McCracken

108771: A Stochastic Analysis of the Impact of Volatile World Agricultural Prices on European and UK Agriculture

Joan E. Moss, Julian C.R. Binfield, Lichun Zhang, Myles Patton and In Seck Kim