30th West Indies Agricultural Economics Conference, June 30-July 6, 2013, Port‐ of‐Spain, Trinidad, West Indies

From Caribbean Agro-Economic Society
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242087: Economic assessment of community-based tourism events in Saint Lucia: A case study of fish fry events in Anse-La-Raye

Titus Mathurin, Sharon D. Hutchinson, Martin Franklin and Carlisle Pemberton

242086: Investigating the level of Interest in the Implementation of Nanoscience as a vehicle toward enhancing food quality and security in the Bahamian agricultural sector

Shomekhan Cargill, McCallton Demeritte, Colin Wright and Erecia Hepburn

242085: Prioritisation of Food Security by Decision makers in the Caribbean, A study of three Caribbean territories: Trinidad and Tobago, Belize and Barbados

Shamin Renwick

242084: Youth Awareness and Nutrition: Real Fruits and Vegetables = Real Results

Mary E. Henry and Amanda Squitieri

242083: Advancing the Root Crop Industry in the English Speaking Caribbean

Lisa Harrynanan, Andrew Jacque and Brent Theophile

242082: Challenges to the Development of Agro-processing Enterprises in Antigua and Barbuda

Julie-Ann Laudat

242081: Investigating Shopper Awareness and Attitudes Towards Genetically Modified Foods in Trinidad, West Indies

Neela Badrie, Hershael Ramesar, Mikhail Lutchmedial, Leann Nanan, Meera Maraj and Kristine Radgman

242080: An Assessment of the Extent to which Farmers Use Modern Technology to Improve Crop Production Value Chains in The Bahamas

Monique Ferguson and Erecia Hepburn

242079: Investigating the Understanding, Interest and Options for Agri-tourism to Promote Food Security in the Bahamas

Erecia Hepburn

242078: The Volatility of the International Price and the Trinidad and Tobago Export Price of Cocoa

Carlisle Pemberton, Afiya De Sormeaux and Hazel Patterson-Andrews

242077: Investigation of the effects of rainfall (Climate Change) on pineapple production in Essequibo Tri-Lakes Area

Arnold De Mondonca