REPOSITIONING TRADITIONAL STAPLES (ROOTS AND TUBERS) IN THE FOOD BASKET OF THE CARIBBEAN: A CASE STUDY FOR CARDI

H. Arlington Chesney and Pathleen Titus

No 253587, 48th Annual Meeting, May 20-26th, 2012, Playa del Carmen, Mexico from Caribbean Food Crops Society

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 13
Date: 2012
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/253587/files/Chesney-Titus.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:cfcs12:253587

DOI: 10.22004/ag.econ.253587

Access Statistics for this paper

More papers in 48th Annual Meeting, May 20-26th, 2012, Playa del Carmen, Mexico from Caribbean Food Crops Society
Bibliographic data for series maintained by AgEcon Search ().