CANNING POTENTIAL OF BODIE BEAN ( VIGNA UNGUICULATA, WALP) AS A GREEN VEGETABLE

G. M. Sammy and K. Henry

No 263268, 13th Annual Meeting, July 6-12, 1975, Trinidad and Tobago from Caribbean Food Crops Society

Keywords: Consumer/Household Economics; Crop Production/Industries (search for similar items in EconPapers)
Pages: 12
Date: 1975-07-06
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/263268/files/13_9.pdf (application/pdf)
https://ageconsearch.umn.edu/record/263268/files/13_9.pdf?subformat=pdfa (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:cfcs13:263268

DOI: 10.22004/ag.econ.263268

Access Statistics for this paper

More papers in 13th Annual Meeting, July 6-12, 1975, Trinidad and Tobago from Caribbean Food Crops Society
Bibliographic data for series maintained by AgEcon Search ().