Determinants of change in house-hold level of consumption and poverty in Uganda, 1992/93 - 1999/00
Samuel Benin and
Samuel Mugarura
No 55407, DSGD Discussion Papers from CGIAR, International Food Policy Research Institute (IFPRI)
Abstract:
Recent estimates showing increase in the incidence of poverty in Uganda has kindled interest in understanding the factors that cause changes in poverty, as the reversal of the positive trend in the 1990s threatens the government’s poverty eradication plan of reducing poverty to a level below 28% by 2014. Using a household and community panel dataset, this paper analyzes the factors contributing to change in household-level consumption and poverty.
Keywords: Food Consumption/Nutrition/Food Safety; Food Security and Poverty (search for similar items in EconPapers)
Pages: 43
Date: 2005
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/55407/files/dsgdp27.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:dsgddp:55407
DOI: 10.22004/ag.econ.55407
Access Statistics for this paper
More papers in DSGD Discussion Papers from CGIAR, International Food Policy Research Institute (IFPRI) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().