Socio-economic effects of quality system implementation in typical productions: the case of Parmigiano agroindustrial system (PAIS)

Franco Rosa and Mancini Cecilia

No 231272, 52nd Seminar, June 19-21, 1997, Parma, Italy from European Association of Agricultural Economists

Keywords: Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development (search for similar items in EconPapers)
Pages: 25
Date: 1997
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaae52:231272

DOI: 10.22004/ag.econ.231272

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