Supply of Improved Rice Seed in Eastern Uganda: The Gap and Required Investment

Tonny Odokonyero, Mildred Barungi and Swaibu Mbowa

No 253566, Policy Briefs from Economic Policy Research Centre (EPRC)

Abstract: This brief explains the challenges limiting use of improved rice seed in three Eastern Uganda major rice growing districts. Insufficient supply of improved seed is a core constraint to intensification in rice production. There are only four rice seed producers in the three study districts, which renders rice seed to be the hardest input to access by farmers compared to fertilizer, herbicides, and fungicides. Rice seed inaccessibility is further compounded by producers having contractual obligations with external seed companies. The volume of seed required by farmers exceeds the supply capabilities of the four seed producers, creating a gap in the rice seed supply chain. Furthermore, the seed producers rarely multiply the varieties grown by farmers, but rather those demanded by seed companies outside the region. The estimated seed supply gap is about 90 percent of what farmers would require. Therefore, in order to meet local farmer’s requirement for improved rice seed, at least 40 new seed production enterprises should be established and this is estimated to cost slightly over one billion Uganda shillings (US $ 300,000).

Keywords: Agribusiness; Agricultural Finance; Consumer/Household Economics; Crop Production/Industries; Farm Management; Food Consumption/Nutrition/Food Safety; Marketing (search for similar items in EconPapers)
Pages: 4
Date: 2016-07
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eprcpb:253566

DOI: 10.22004/ag.econ.253566

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