Estimating Water Quality, Air Quality, and Soil Carbon Benefits of the Conservation Reserve Program

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No 44777, FAPRI-MU Report Series from Food and Agricultural Policy Research Institute (FAPRI)

Abstract: This report estimates how field and buffer practices affect the amount of soil and nutrients leaving the field.

Keywords: Agricultural and Food Policy; Environmental Economics and Policy (search for similar items in EconPapers)
Pages: 76
Date: 2007-01
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Citations: View citations in EconPapers (3)

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