Family Farms, Cooperatives and Collectives

Yoav Kislev

No 183343, 1991 Conference, August 22-29, 1991, Tokyo, Japan from International Association of Agricultural Economists

Abstract: What is more natural than to expect modem agriculture to be organized in large-scale food factories? Such expectations notwithstanding, a large part of agricultural production - though not all of it - is still done on family farms. Evidently, economies of scale in production, to the extent that they exist, are outweighed by countervailing forces.

Keywords: Farm; Management (search for similar items in EconPapers)
Pages: 14
Date: 1992
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Citations: View citations in EconPapers (4)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:iaae91:183343

DOI: 10.22004/ag.econ.183343

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