2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies

From International Association of Agricultural Economists
Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

Access Statistics for this working paper series.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

53344: Food prices and obesity: long-run effect in US metropolitan areas

Xin Xu, Jayachandran N. Variyam, Jenny Zhao and Frank Chaloupka

53342: Organic Food Consumption Patterns in France

Daniel Hassan, Sylvette Monier-Dilhan, Veronique Nichele and Michel Simioni

53341: A Quarterly Food-at-Home Price Database for the U.S

Jessica Todd, Lisa Mancino, Ephraim Leibtag and Christina Tripodo

53339: ECONOMIC INCENTIVES FOR DIETARY IMPROVEMENT AMONG FOOD STAMP RECIPIENTS

Biing-Hwan Lin, Steven T. Yen, Diansheng Dong and David Smallwood

53338: IDENTIFYING CONSUMER VALUATION PATTERNS OF ALTERNATIVE NUTRITION AND HEALTH LABELS COMBINATIONS: EVIDENCE FROM SPAIN

Jesús Barreiro-Hurlé, Azucena Gracia and Tiziana de Magistris

53337: The Impact of Price Intervention Policies to Improve Dietary Quality in Spain

Jose Maria Gil, Ana Angulo and Nadhem Mtimet

53336: Farm Commodity Policy and Obesity

Julian Alston and Abigail Okrent

53335: Public Policy and Diet Quality: Impact of Prices on Nutrient Adequacy using French Expenditure Data from 1996 to 2005

Thomas G. Allen, Olivier Allais, Veronique Nichele and Martine Padilla