Policy Reform Impact on Food Manufacturing

Pinar Celikkol, James W. Dunn and Spiro Stefanou

No 15743, Policy Reform and Adjustment Workshop, October 23-25, 2003, Imperial College London, Wye Campus from International Agricultural Policy Reform and Adjustment Project (IAPRAP)

Abstract: The impact of agricultural policies and their reform is of major concern when addressing issues of growth, innovation and consolidation in the food manufacturing sector. Growth is one of the forces fueling the globalization of food manufacturing activities. Market- and policy-driven forces present a myriad of opportunities to influence growth and reorientation of patterns at the nexus where food manufacturing links the food system. The productivity and international competitiveness of the food manufacturing sector must be evaluated in the context of governmental incentives, international standards and the emerging supply- and value-chains.

Keywords: Agribusiness; Agricultural and Food Policy (search for similar items in EconPapers)
Pages: 18
Date: 2003
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/15743/files/cp03ce01.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:iapr03:15743

DOI: 10.22004/ag.econ.15743

Access Statistics for this paper

More papers in Policy Reform and Adjustment Workshop, October 23-25, 2003, Imperial College London, Wye Campus from International Agricultural Policy Reform and Adjustment Project (IAPRAP)
Bibliographic data for series maintained by AgEcon Search ().