Agricultural-based Interventions for Sustainable Nutritional Security

P. Adhiguru and C. Ramasamy

No 344967, Policy Papers from ICAR National Institute of Agricultural Economics and Policy Research (NIAP)

Abstract: In spite of various nutrition intervention programs being operational in India, it still accounts for 40 per cent of the world’s malnourished children and about 60 per cent of Indian women are anemic. It has been realized that agricultural interventions are more beneficial and sustainable in addressing malnutrition among the rural poor than the direct nutritional intervention programs. Incorporating nutritional objectives in agriculture will be a win-win situation with the poverty alleviation, income growth, nutritional security and ultimately achieving goals of India’s agricultural development. In this context, this study has thrown light on the issue of agricultural production systems viz. rice, vegetable, and sugarcane influence on nutritional security of rural households in those systems. The study also gives a view about scope for inter-institutional linkages among developmental departments to promote nutritional security. The study depicts the potential of vegetable systems to supply healthy food especially rich in vitamins and micronutrients to the weaker sections of the society and expose the weaknesses of non-vegetable production systems. Agricultural- based kind wages and woman income management in the households seems to be favorable for enhanced household nutritional security. Location specific agriculture-based interventions would be necessary to safe guard regional nutritional security balance. The existing weaknesses in institutional linkages amongst development departments suggest immediate reorientation in their approach. The study underlines the need for redefining of agricultural extension to address nutritional security concerns. We hope that this study linking agriculture and nutrition shall further strengthen the institutional linkages among concerned department as well as guides future policies and planning in the India’s sustainable food and nutritional security.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 117
Date: 2003-03-01
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://ageconsearch.umn.edu/record/344967/files/A ... ional%20Security.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:icar24:344967

DOI: 10.22004/ag.econ.344967

Access Statistics for this paper

More papers in Policy Papers from ICAR National Institute of Agricultural Economics and Policy Research (NIAP) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().