Europe as a Food Exporter: Developments in the European Agri-Food Industry

Ian G. Reid, C. G. W. James, J. Green, Aiden Power, Jan de Veer, E. J. Rolfe, J. P. Hudson, Gian Paolo Casadio and A. G. Kitchell

No 261074, Archive from Imperial College at Wye, Department of Agricultural Sciences

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; International Relations/Trade (search for similar items in EconPapers)
Pages: 82
Date: 1977-01-01
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Persistent link: https://EconPapers.repec.org/RePEc:ags:icwyar:261074

DOI: 10.22004/ag.econ.261074

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