How to Measure Food Safety? A Review of Relevant Literature

Tilman Wilke, Vera Belaya and Beate Pinior

No 144947, 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria from International European Forum on System Dynamics and Innovation in Food Networks

Abstract: Approaches for prospective estimation of economic consequences until the last stage of the agri-food chain can rarely be found. Hence, we see the necessity of working out a conceptual assessment model for cost-benefit evaluation of food safety measures along the supply chain. Based on the findings of a thorough literature study a preliminary conceptual framework was developed. The purpose of the framework is to combine most relevant aspects of agri-food production, quality management, risk-analysis and regulatory impact assessment that have to be considered during in the course of an economic assessment of food safety.

Keywords: Agribusiness; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Research Methods/Statistical Methods (search for similar items in EconPapers)
Pages: 24
Date: 2012-09
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Persistent link: https://EconPapers.repec.org/RePEc:ags:iefi12:144947

DOI: 10.22004/ag.econ.144947

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