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2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria

From International European Forum on System Dynamics and Innovation in Food Networks
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276884: An Approximation to Agribusiness Development in the Value Chain of the Bivalve Mollusk "Anadara Tuberculosa (Sowerby, 1833) (Arcidae)" Downloads
Eveligh Prado-Carpio, César Quezada-Abad, Moisés Martínez-Soto, Carlos Rodríguez-Monroy and Anne Morris-Díaz
276883: Applying System Analysis and System Dynamics Modelling In Complex Research Projects - The Case Of VALUMICS Downloads
Anna Hulda Olafsdottir, Ingunn Gudbrandsdottir, Harald U. Sverdrup, Sigurdur G. Bogason, Gudrun Olafsdottir and Gunnar Stefansson
276882: Continuous Handling of Uncertainty in Food Chains: Using the House of Risk Model in Ecosystems Downloads
Per Engelseth, I Nyoman Pujawan and Mirwan Ushada
276881: Empirical Research in Foreign Cultures: The Case of Japanese Rice Downloads
Oliver Meixner, Magdalena Kubinger, Parissa Haghirian and Rainer Haas
276880: Modeling of Integrated Supply-, Value- and Decision Chains within Food Systems Downloads
Ingunn Ýr Guðbrandsdóttir, Anna Hulda Olafsdottir, Harald Ulrik Sverdrup, Sigurdur G. Bogason, Gudrun Olafsdottir and Gunnar Stefansson
276879: Consciously Pursued Joint Action: Agricultural and Food Value Chains as Clubs Downloads
Euan Fleming, Garry Griffith, Stuart Mounter and Derek Baker
276878: Food Value Chain Coordination in Practice: European and Australian Case Studies of the Creation of Chain Good Innovations Downloads
Euan Fleming, Garry Griffith, Stuart Mounter, Monika Hartmann and Johannes Simons
276877: Supply chain management according to the concept of short supply chain Downloads
Sebastian Jarzębowski and Natalia Bezat
276876: Digitalization and Work Organization in New Urban Food Delivery Systems Downloads
M. Klumpp and C. Ruiner
276875: Sunflower oil innovation, claim assessment and consumer’ motivations to accept this food Downloads
Franco Rosa, Federico Nassivera and Luca Iseppi
276874: Identification of Key Components for a new Urban Food Strategy – Results of a Delphi Study in Cologne, Germany Downloads
Darya Hirsch, Zoe Heuschkel and Wiltrud Terlau
276873: An Analytical Approach to Support Urban Agriculture Policies Development: Case Study of Barcelona Downloads
Cesare Zanasi and Gianluca Di Fiore
276872: Solidarity: a Key Element in Alternative Food Networks Downloads
Laura Carlsona and Vera Bitsch
276871: Societal Perspectives on a Bio-Economy in Germany: An Explorative Study Using Q Methodology Downloads
Corinna Hempel, Sabine Will and Katrin Zander
276870: Innovative Solution Approach for Controlling Access to Visibility Data in Open Food Supply Chains Downloads
Ralph Tröger, Sebastian Clanzett and Richard Joachim Lehmann
276869: Global Value Chains and Middlemen. A Comparative Case- Study of Norwegian Agricultural Export Downloads
Jostein Vik and Gunn-Turid Kvam
276868: Citizens’ Perception of Different Aspects Regarding German Livestock Production Downloads
Anja Rovers, Nanke Brümmer and Inken Christoph-Schulz
276867: German Pig Farmers’ Attitudes Towards Farm Animal Welfare And Their Willingness To Participate In Animal Welfare Programs: An Empirical Study Downloads
Louisa Von Hardenberg and Heinke Heise
276866: Saving the breeds: German Farmers’ preferences for Endangered Dairy Breed conservation programs Downloads
Julia Anette Schreiner
276865: Consumer cohorts and the demand for meat and dairy products Downloads
Geir Wæhler Gustavsen and Kyrre Rickertsen
276864: Member Commitment and Switching Decisions in Dairy Cooperatives – A Factorial Survey Downloads
Tim Viergutz and Birgit Schulze-Ehlers
276863: Structures and Actors of the Organic Vegetable Value Chain for School Catering: a Case Study of the Berlin-Brandenburg Metropolitan Region Downloads
Charis Linda Braun, Meike Rombach, Vera Bitsch and Anna Maria Häring
276862: Is Geographical Indication Acting on Rice Export Price? Downloads
Georges Giraud, Julie Le Gallo and Hippolyte Boucher
276861: Are Geographical Indications (GIs) Effective Value-adding Tools for Traditional Food? Insights from the new-born Japanese GIs System Downloads
Edi Defrancesco and Junko Kimura
276860: Opportunities and Limits In The Application Of The Life Cycle Assessment (LCA) Method Adopted To Pulp Demanded By the German Paper Production Industry Downloads
Nicolas Fuchshofen, Johannes Klement and Wiltrud Terlau
276859: Who is Prepared to Pay For Sustainable Fish? Evidence from a Transnational Consumer Survey in Europe Downloads
Katrin Zander and Yvonne Feucht
276858: The Features and Categorization of Agribusiness Networks on the Example of the Polish Fruit and Vegetable Industry Enterprises Downloads
Joanna A. Wiśniewska-Paluszak and Grzegorz T. Paluszak
276857: Agrokor Case: The Recent Past and The Uncertain Future of The Big Agribusiness Conglomerate In Croatia Downloads
Mario Njavro, Josip Juračak and Tajana Čop
276856: Measuring GHG Emissions Across the Agri-Food Sector Value Chain: The Development of BIO - a Bio-economy Input- Output Model Downloads
O’Donoghue, Cathal, Aksana Chyzheuskaya, Eoin Grealis, William Finnegan, Jamie Goggin, Stephen Hynes, Kevin Kilcline and Mary Ryan
276855: Price Premia for Sustainability Characteristics in Foods: Measurement Matters! Downloads
Roland Herrmann, Katharina Bissinger and Lisa Krandick
276854: A Forecast of Internationalization Strategies for the Spanish Olive Oil Value Chain Downloads
Maria Bouhaddane and Samir Mili
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