2020 Focus Briefs

From CGIAR, International Food Policy Research Institute (IFPRI)
Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

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93847: Innovations in Rural and Agriculture Finance

Unknown

59689: Innovations in Insuring the Poor

Unknown

16575: INSTITUTIONAL OPTIONS FOR MANAGING RANGELANDS

Tidiane Ngaido and Nancy McCarthy

16574: FOOD SAFETY AS A PUBLIC HEALTH ISSUE FOR DEVELOPING COUNTRIES

Fritz Kaferstein

16573: FOOD SAFETY ISSUES IN INTERNATIONAL TRADE

Spencer J. Henson

16572: FOOD SAFETY IN FOOD SECURITY AND FOOD TRADE: OVERVIEW

Laurian J. Unnevehr

16571: MYCOTOXIN FOOD SAFETY RISK IN DEVELOPING COUNTRIES

Ramesh V. Bhat and Siruguri Vasanthi

16570: CASE STUDY -- GUATEMALAN RASPBERRIES AND CYCLOSPORA

Linda Calvin, Luis Flores and William E. Foster

16569: PROPERTY RIGHTS, COLLECTIVE ACTION AND PLANT GENETIC RESOURCES

Pablo Eyzaguirre, Nancy McCarthy, Monica di Gregorio and Evan Dennis

16568: STRENGTHENING PROPERTY RIGHTS FOR THE POOR

John W. Bruce

16567: TRENDS IN FOOD SAFETY STANDARDS AND REGULATION -- IMPLICATIONS FOR DEVELOPING COUNTRIES

Julie A. Caswell

16566: PROPERTY RIGHTS, COLLECTIVE ACTION AND AGRIBUSINESS

Nancy L. Johnson and Julio A. Berdegue

16565: COLLECTIVE ACTION AND PROPERTY RIGHTS FOR SUSTAINABLE DEVELOPMENT: OVERVIEW

Ruth Suseela Meinzen-Dick and Monica di Gregorio

16564: BALANCING RISK REDUCTION AND BENEFITS FROM TRADE IN SETTING STANDARDS

John S. Wilson and Tsunehiro Otsuki

16563: COLLABORATIVE MANAGEMENT OF FORESTS

Eva Wollenberg, Bruce Campbell, Sheona Shackleton, David Edmunds and Patricia Shanley

16562: FARMER RESEARCH AND EXTENSION

Anna Knox and Nina K. Lilja

16561: CASE STUDY -- REDUCING PESTICIDES RESIDUES ON HORTUCULTURAL CROPS

George W. Norton, Guillermo Sanchez, Dionne Clarke-Harris and Halimatou Kone Traore

16560: UNDERSTANDING PROPERTY RIGHTS

Ruth Suseela Meinzen-Dick, Rajendra Pradhan and Monica di Gregorio

16559: FOOD SAFETY AND GM CROPS -- IMPLICATIONS FOR DEVELOPING-COUNTRY RESEARCH

Joel I. Cohen, Hector Quemada and Robert Frederick

16558: CASE STUDY -- REDUCING MYCOTOXINS IN BRAZILIAN CROPS

Elisabete Salay

16557: COLLECTIVE ACTION AND PROPERTY RIGHTS IN FISHERIES MANAGEMENT

Mahfuzuddin Ahmed, K. Kuperan Viswanathan and Rowena A. Valmonte-Santos

16556: CASE STUDY -- KENYAN FISH EXPORTS

Richard Abila

16555: CASE STUDY -- THE SHRIMP EXPORT INDUSTRY IN BANGLADESH

James C. Cato and S. Subasinge

16554: CASE STUDY -- THE POULTRY INDUSTRY IN COLOMBIA

Miguel I. Gomez, Diego Sierra and Daisy Rodriquez

16553: FOOD SAFETY IN FOOD SECURITY AND FOOD TRADE; CASE STUDY -- BEEF INDUSTRY IN CHINA

Colin G. Brown and Scott A. Waldron

16552: PROPERTY RIGHTS, COLLECTIVE ACTION AND AGROFORESTRY

Frank Place, Keijiro Otsuka and Sara J. Scherr

16551: PROPERTY RIGHTS AND COLLECTIVE ACTION IN WATERSHEDS

Brent M. Swallow, Nancy L. Johnson, Anna Knox and Ruth Suseela Meinzen-Dick

16550: IRRIGATION, COLLECTIVE ACTION AND PROPERTY RIGHTS

Douglas Lynn Vermillion

16549: UNDERSTANDING COLLECTIVE ACTION

Elinor Ostrom

16548: LOCAL-LEVEL PUBLIC GOODS AND COLLECTIVE ACTION

Nancy McCarthy

16547: CASE STUDY -- SUPERMARKETS AND QUALITY AND SAFETY STANDARDS FOR PRODUCE IN LATIN AMERICA

Julio A. Berdegue, Fernando Balsevich, Luis Flores, Denise Y. Mainville and Thomas Reardon

16546: COLLECTIVE ACTION IN PEST MANAGEMENT

Helle Munk Ravnborg

16545: STRENGTHENING COLLECTIVE ACTION

Bryan Bruns and Pakping Chalad Bruns

16544: FOOD SAFETY POLICY ISSUES FOR DEVELOPING COUNTRIES

Laurian J. Unnevehr, Lawrence James Haddad and Christopher L. Delgado

16543: CASE STUDY -- INDIA RESPONDS TO INTERNATIONAL FOOD SAFETY REQUIREMENTS

Shashi Sareen