CASE STUDY -- SUPERMARKETS AND QUALITY AND SAFETY STANDARDS FOR PRODUCE IN LATIN AMERICA

Julio A. Berdegue, Fernando Balsevich, Luis Flores, Denise Y. Mainville and Thomas Reardon

No 16547, 2020 Focus Briefs from CGIAR, International Food Policy Research Institute (IFPRI)

Keywords: Food Consumption/Nutrition/Food Safety; Marketing (search for similar items in EconPapers)
Pages: 2
Date: 2003
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/16547/files/fo031012.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:if20fb:16547

DOI: 10.22004/ag.econ.16547

Access Statistics for this paper

More papers in 2020 Focus Briefs from CGIAR, International Food Policy Research Institute (IFPRI) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().