FOOD SECURITY, POVERTY, AND ECONOMIC POLICY IN THE MIDDLE EAST AND NORTH AFRICA
Hans Lofgren and
Alan Richards
No 16274, TMD Discussion Papers from CGIAR, International Food Policy Research Institute (IFPRI)
Abstract:
In MENA, household food insecurity, which is closely related to poverty and undernourishment, is most severe in rural areas and concentrated within Iraq, Sudan, and Yemen. 25% of the MENA population may be poor and 7% undernourished. The key to increased national and household-level food security is pro-poor growth, driven by export-oriented, labor-intensive sectors. Agricultural sector policies should be subordinate to the pro-poor growth goal and not to the goal of food self-sufficiency. Such a strategy requires conflict resolution; macroeconomic stability; physical and human capital accumulation; reliance on markets and the private sector, and diffusion of ecologically friendly farming practices.
Keywords: Food; Security; and; Poverty (search for similar items in EconPapers)
Pages: 41
Date: 2003
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/16274/files/tm030111.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:iffp23:16274
DOI: 10.22004/ag.econ.16274
Access Statistics for this paper
More papers in TMD Discussion Papers from CGIAR, International Food Policy Research Institute (IFPRI) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().