THE RIGHT TO FOOD: WIDELY ACKNOWLEDGED AND POORLY PROTECTED

Per Pinstrup-Andersen, David F. Nygaard and Annu Ratta

No 16369, 2020 Briefs from CGIAR, International Food Policy Research Institute (IFPRI)

Keywords: Food; Security; and; Poverty (search for similar items in EconPapers)
Pages: 4
Date: 1995
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Persistent link: https://EconPapers.repec.org/RePEc:ags:ifp20b:16369

DOI: 10.22004/ag.econ.16369

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