Food Losses: Overview and Summary

Thomas R. Pierson, John W. Allen, Edward W. McLaughlin and John M. Halloran

No 201305, Agricultural Economic Report Series from Michigan State University, Department of Agricultural, Food, and Resource Economics

Keywords: Food Consumption/Nutrition/Food Safety; Food Security and Poverty (search for similar items in EconPapers)
Pages: 48
Date: 1982-12
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Persistent link: https://EconPapers.repec.org/RePEc:ags:midaae:201305

DOI: 10.22004/ag.econ.201305

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