Milk Quotas in the European Community: Highlights for American Policy Makers

Sherrill B. Nott and Chris J. Doyle

No 201385, Agricultural Economic Report Series from Michigan State University, Department of Agricultural, Food, and Resource Economics

Keywords: Agricultural and Food Policy; International Relations/Trade; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 22
Date: 1988-12
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Persistent link: https://EconPapers.repec.org/RePEc:ags:midaae:201385

DOI: 10.22004/ag.econ.201385

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