Effects of Food Subsidy Elimination in Kenya: An Analysis Using Revealed and Stated Preference Data

Thomas Jayne (), Frank Lupi and Mulinge Mukumbu

No 201200, Staff Paper Series from Michigan State University, Department of Agricultural, Food, and Resource Economics

Keywords: Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Production Economics (search for similar items in EconPapers)
Pages: 14
Date: 1995-03
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Citations: View citations in EconPapers (2)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:midasp:201200

DOI: 10.22004/ag.econ.201200

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