Socio-Economic Determinants of Food Consumption and Production in Rural Sierra Leone: Application of an Agricultural Household Model with Several Commodities

John Stauss

No 54066, Food Security International Development Papers from Michigan State University, Department of Agricultural, Food, and Resource Economics

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 91
Date: 1983
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Persistent link: https://EconPapers.repec.org/RePEc:ags:mididp:54066

DOI: 10.22004/ag.econ.54066

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