Evaluating the Impacts of Food Price Reporting on Retail Food Markets

Brian Blake and Robert Boynton

No 307791, 1979 Market information and price reporting in the food and agricultural sector, May 24-25, 1979, Madison, Wisconsin from Regional Research Committee NC-117 Studies of the organization and control of the U.S. food system

Keywords: Demand and Price Analysis; Marketing (search for similar items in EconPapers)
Date: 1979
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/307791/files/nc-117-058.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:n11779:307791

DOI: 10.22004/ag.econ.307791

Access Statistics for this paper

More papers in 1979 Market information and price reporting in the food and agricultural sector, May 24-25, 1979, Madison, Wisconsin from Regional Research Committee NC-117 Studies of the organization and control of the U.S. food system
Bibliographic data for series maintained by AgEcon Search ().