1980 Advertising and the Food System, November 6-7, 1980, Warrenton, Virginia

From Regional Research Committee NC-117 Studies of the organization and control of the U.S. food system
Bibliographic data for series maintained by AgEcon Search ().

Access Statistics for this working paper series.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

303128: Changing Structure of Mass Media Markets: Relevance For Policy Initiatives on Advertising in the Food System

Ron Cotterill

303127: Televised Food Advertising Directed to Children: The Constitutionality of Restrictions

Margaret Ann Metzger

303125: Consumer Organizations as a Source of Information in Food Markets

Lawrence A. Rens

303124: Voluntary Approaches to Increasing Nutrition Information in the Mass Media

Katherine L. Clancy

303122: Food Advertising as a Source of Consumer Information: A Case Study of Newspaper Advertising and its Relationship to Public Price Reports

Robert D. Boynton, Vicki McCracken and Scott Irwin

303121: Low Price Claims and Market Penetration in the Grocery Industry: The Case of the Kroger Price Patrol

Robert Sandy

303120: The Effects of Disseminating Comparative Grocery Chain Prices By the Indiana Public Interest Research Group: A Case Study

Samuel M. Loescher

303119: Public Provision of Comparative Foodstore Price Information: Problems, Potentials, and Issues

J. N. Uhl

303117: The Causes of Concentration in the U.S. Brewing Industry

Douglas F. Greer

303116: Advertising and Concentration Change in U.S. Food and Tobacco Product Classes, 1958-1972

Richard T. Rogers

303114: The Effect of Advertising on Price Change For Food Manufacturing Product Classes

Christina M. L. Kelton

303113: The Competitive Impact of Advertising in U.S. Food Processing Industries: A Simultaneous Equation Approach

Emilio Pagoulatos and Robert Sorensen

303111: The Interactions of Food Manufacturer Advertising and Food Retailer Buying Practices: Some Implications For Food System Organizations

Larry G. Hamm

303110: Conglomerate Mergers, Food Advertising, and the Cross Subsidization Hypothesis

Loys L. Mather and Laurel I. Tucker

303108: Florida Department of Citrus Advertising Research Programs

Jonq-Ying Lee

303107: Advertising Farm Commodities

Walter J. Ambruster

303105: Advertising Effects on Food Purchasing Behavior

Randall E. Westgren

303104: Advertising and Quality in Food Products: Some New Evidence on the Nelson Hypothesis

James M. MacDonald, David T. Scheffman and Ira Taylor Whitten

303102: The Role and Dimensions of Food Advertising For 100 Years

Alden C. Manchester

303101: Food Advertising, 1954 to 1979

Richard T. Rogers and Loys L. Mather

303100: Overview of Advertising: Discussion

William Comanor

303099: Advertising and Brand Loyalty as Barriers to Entry

Roger Nils Folsom, Douglas F. Greer, Janet Anaya Folsom and Arlene Marquiss Folsom

303098: Theoretical Approaches to the Economics of Advertising

Robert D. Boynton and Larry Schwendiman

303097: Introduction and Overview

John M. Connor and Ronald W. Ward