Meat Marketing and Pricing -- An Evaluation of Current and Proposed Systems

Clement E. Ward

No 303174, Working Papers from Regional Research Committee NC-117 Studies of the organization and control of the U.S. food system

Keywords: Demand and Price Analysis; Marketing (search for similar items in EconPapers)
Date: 1979
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Persistent link: https://EconPapers.repec.org/RePEc:ags:n117wp:303174

DOI: 10.22004/ag.econ.303174

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