Consolidation in the meat sector, February 25-26, 1999, Washington, D.C.
From Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance
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- 303401: Efficiency and Competitiveness of Commodity Markets: Time Series Evidence

- Robert D. Weaver and William C. Natcher
- 303400: Price Transmission and Asymmetric Adjustment in the U.S. Beef Sector

- Barry K Goodwin and Mathew T. Holt
- 303399: Scale Economies and Consolidation in Hog Slaughter

- James M. MacDonald and Michael E. Ollinger
- 303398: Regional Shifts in Pork Production: Implications For Regional Competition and Food Safety

- Hayri Onal, Laurian Unnevehr and Aleksandar Bekric
- 303397: Estimating Backward Integration into a Primary Input Market: The Case of U.S. Pork Industry

- James G. Pritchett and Donald J. Liu
- 303396: Coordination Mechanisms in the Canadian and the Dutch Pork Industries

- Raman Srivastava and Gerrit-Willem Ziggers
- 303395: Dramatic Changes Occurring in the U.S. Pork Production and Marketing Systems

- John Lawrence, Glenn Grimes and Marvin Hayenga
- 303394: Private Versus Social Incentives for Vertical Integration and its Implications for Product Differentiation and Market Concentration

- Rimjhim M. Aggarwal
- 303393: Meatpacking Firm Mergers: Empirical Impacts in an Experimental Market for Fed Cattle

- Clement E. Ward and Jong-In Lee
- 303392: Analysis of Swine Industry Expansion in the U.S.: The Effect of Environmental Regulation

- Charles W. Abdalla and Yin Mo
- 303391: Cost Economies and Market Power in the U.S. Beef Packing Industry: A Plant-Level Analysis

- Catherine J. Morrison
- 303390: Scale Economies, Product Innovation, and Consolidation in Cattle Slaughter

- James M. MacDonald, Michael E. Ollinger, Kenneth E. Nelson and Charles R. Handy
- 303389: Empirical Monopsony Market Power Measurement in Beef Packing

- H. Alan Love, Diana M. Burton, Kellie Curry Raper and C. Richard Shumway
- 303387: Packer Concentration, Captive Supplies and Their Impacts: A Review

- Clement E. Ward
- 303386: Recent Events and Issues in the Pork Industry

- Kelly Zering