Foreign Direct Investment and U.S. Exports of Processed Foods: Complements or Substitutes?
Christopher Overend,
John M. Connor and
Victoria Salin
No 303405, Foreign direct investment and processed food trade, March 9-10, 1995 Arlington, Virginia from Regional Research Project NC-194: Organization and Performance of World Food Systems
Keywords: International; Relations/Trade (search for similar items in EconPapers)
Date: 1995
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/303405/files/ncr-182-004.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:n19495:303405
DOI: 10.22004/ag.econ.303405
Access Statistics for this paper
More papers in Foreign direct investment and processed food trade, March 9-10, 1995 Arlington, Virginia from Regional Research Project NC-194: Organization and Performance of World Food Systems
Bibliographic data for series maintained by AgEcon Search ().