An Economic Evaluation of Yield and Quality Differences Among Selected Hard Red Spring Wheat Varieties

John F. Mittleider and Donald E. Anderson

No 23118, Agricultural Economics Reports from North Dakota State University, Department of Agribusiness and Applied Economics

Abstract: This study provides producer knowledge of price differentials based on quality and yield characteristics for numerous varieties of hard red spring wheat.

Keywords: Marketing; Production Economics (search for similar items in EconPapers)
Pages: 34
Date: 1977
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Persistent link: https://EconPapers.repec.org/RePEc:ags:nddaer:23118

DOI: 10.22004/ag.econ.23118

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