GRAIN QUALITY IN THE CANADIAN BARLEY SECTOR: A REVIEW OF REGULATIONS, INDUSTRY PRACTICES, AND POLICY ISSUES
D. Demcey Johnson
No 23408, Agricultural Economics Reports from North Dakota State University, Department of Agribusiness and Applied Economics
Abstract:
This paper provides an overview of regulations and industry practices relating to grain quality in Canada's barley sector. Special attention is devoted to malting barley. Topics include: supply and disposition of barley in Canada; role of institutions (Canadian Grain Commission and Canadian Wheat Board); grades and standards; variety registration; malting barley selection; and recent changes in handling, procurement, and marketing.
Keywords: Marketing; Production Economics (search for similar items in EconPapers)
Pages: 31
Date: 1999
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Persistent link: https://EconPapers.repec.org/RePEc:ags:nddaer:23408
DOI: 10.22004/ag.econ.23408
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