Economics at your fingertips  


Michael C. Poray, Kenneth A. Foster and Jeffrey H. Dorfman

No 28672, Staff Papers from Purdue University, Department of Agricultural Economics

Abstract: Structural change in meat consumption has been the focus of many researchers during the last two decades. In this paper we develop a dynamic linear Almost Ideal Demand System (AIDS) model from a cost function that allows for time varying parameters. This model is consistent with inertia in the parameters of the cost and indirect utility functions. It allows for persistent preferences which may arise from cultural biases, lifestyles, peer pressure, etc. An empirical application is conducted with US meat consumption and price data using a generalized system of flexible least squares, Generalized Flexible Least Squares (GFLS). GFLS allows parameters to evolve slowly over time through incorporating of penalties in fluctuations. Estimated quarterly elasticities were subjected to additional analysis to determine how highly they were related to the Brown and Schrader Cholesterol Index and relative prices. The combined results support that the movements of elasticities over time are related to both.

Keywords: Demand; and; Price; Analysis (search for similar items in EconPapers)
Date: 2001
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (2) Track citations by RSS feed

Downloads: (external link) (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link:

DOI: 10.22004/ag.econ.28672

Access Statistics for this paper

More papers in Staff Papers from Purdue University, Department of Agricultural Economics Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

Page updated 2019-10-12
Handle: RePEc:ags:puaesp:28672