CONSUMER PREFERENCES AS DRIVERS OF THE COMMON BEAN TRADE IN TANZANIA: A MARKETING PERSPECTIVE
Fulgence J. Mishili,
Anna A. Temu,
Joan Fulton and
James Lowenberg-DeBoer
No 48644, Working papers from Purdue University, Department of Agricultural Economics
Abstract:
The objective of this study was to determine the impact of bean grain quality characteristics on market price. The data was collected from retail markets in Tanzania. Hedonic pricing provides a statistical estimate of premiums and discounts. Implications for development of bean markets include - i) extension agents should identify cost-effective ways to educate producers on targeting urban market niches based on consumer preferences for varieties, ii) breeding for bruchid resistant beans and use of appropriate storage technologies would alleviate the problems of storage damage, and iii) requiring a portfolio of grain quality characteristics to fit consumer preferences in local markets.
Keywords: Consumer/Household Economics; Demand and Price Analysis; Marketing (search for similar items in EconPapers)
Pages: 18 pages
Date: 2009-01
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Citations: View citations in EconPapers (7)
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https://ageconsearch.umn.edu/record/48644/files/09-02.pdf (application/pdf)
Related works:
Working Paper: Consumer preferences as drivers of the common bean trade in Tanzania: A marketing perspective (2009) 
Working Paper: CONSUMER PREFERENCES AS DRIVERS OF THE COMMON BEAN TRADE IN TANZANIA: A MARKETING PERSPECTIVE (2009) 
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Persistent link: https://EconPapers.repec.org/RePEc:ags:puaewp:48644
DOI: 10.22004/ag.econ.48644
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