Changes in the Nutritive Valuation of Selected Food Products, 1977-78 and 1987-88: Preliminary Findings
D. W. Price and
V. A. McCracken
No 307845, Policy implications for U.S. agriculture of changes in demand for food, October 7-8, 1991, Washington, D.C. from Regional Research Project S-278 Food Demand, Nutrition and Consumer Behavior
Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 1991
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/307845/files/S-216-011.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:s27891:307845
DOI: 10.22004/ag.econ.307845
Access Statistics for this paper
More papers in Policy implications for U.S. agriculture of changes in demand for food, October 7-8, 1991, Washington, D.C. from Regional Research Project S-278 Food Demand, Nutrition and Consumer Behavior
Bibliographic data for series maintained by AgEcon Search ().