Carcass Quality Volume and Grid Pricing: An Investigation of Cause and Effect
Scott Fausti,
Bashir A. Qasmi and
Jing Li
Authors registered in the RePEc Author Service: Jing Li () and
Li Jing ()
No 46215, 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia from Southern Agricultural Economics Association
Abstract:
The relationship between publically reported weekly grid premiums and discounts for specific carcass characteristics and the percentage of those characteristics reflected in total weekly slaughter volume (i.e., proportional slaughter volume) is investigated. Granger Causality and multi-lag VAR models were used to investigate if grid premiums and discounts were efficiently transmitting market signals to producers with respect to carcass quality attributes. The empirical evidence indicates that there is little evidence to suggest that grid prices are providing efficient price signals to buyers and sellers with respect to market valuation of desirable and undesirable beef carcass characteristics.
Keywords: Demand and Price Analysis; Livestock Production/Industries; Marketing (search for similar items in EconPapers)
Pages: 14
Date: 2009
New Economics Papers: this item is included in nep-agr and nep-mkt
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Citations: View citations in EconPapers (1)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:saeana:46215
DOI: 10.22004/ag.econ.46215
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