Influence of the Information on Brand and Hens Breeding System on Consumer Sensory Evaluation of Eggs
Suzana Keser and
Ales Kuhar
No 183899, 2010 Conference: Modern management challenges in the agro-food sector, March 18-19, Pivola, Slovenia from Slovenian Association of Agricultural Economists (DAES)
Keywords: Food Consumption/Nutrition/Food Safety; Marketing (search for similar items in EconPapers)
Pages: 14
Date: 2010
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/183899/files/28-Suzana%20Keser.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:slco10:183899
DOI: 10.22004/ag.econ.183899
Access Statistics for this paper
More papers in 2010 Conference: Modern management challenges in the agro-food sector, March 18-19, Pivola, Slovenia from Slovenian Association of Agricultural Economists (DAES) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search (aesearch@umn.edu).