Provisions of the Food, Agriculture, Conservation, and Trade Act of 1990
Susan Pollack and
Lori Lynch ()
No 262083, Agricultural Information Bulletins from United States Department of Agriculture, Economic Research Service
The Food, Agriculture, Conservation, and Trade Act of 1990 (P.L. 101-624) establishes a comprehensive framework within which the Secretary of Agriculture will administer agricultural and food programs from 1991 to 1995. This report describes provisions of the 1990 Act as amended by the Omnibus Budget Reconciliation Act of 1990 (P.L. 101-508). Provisions for all major commodity programs, such as income and price support, are reported, as well as general commodity provisions, trade, conservation, research, food stamps, fruit and vegetable marketing, organic food standards, grain quality, credit, rural development, forestry, crop insurance and disaster assistance, and global climate change provisions.
Keywords: Agricultural and Food Policy; Agricultural Finance; Community/Rural/Urban Development; Crop Production/Industries; Environmental Economics and Policy; Public Economics (search for similar items in EconPapers)
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Working Paper: Provisions of the Food, Agriculture, Conservation, and Trade Act of 1990 (1991)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersab:262083
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