Determining the Quality of Irrigation Water
Lloyd V. Wilcox
No 308859, Agricultural Information Bulletins from United States Department of Agriculture, Economic Research Service
Abstract:
The quality of an irrigation water depends upon the kind and amount of salts that are dissolved in it. A chemical analysis will show what salts are present and in what amount. From such an analysis, it is possible to decide on the suitability of the water for irrigation use. The purposes of this publication are: 1. To describe the characteristics of an irrigation water that determine its quality. 2. To indicate the type of water analysis that is required. 3. To show how to judge quality from the water analysis.
Keywords: Crop Production/Industries; Research Methods/Statistical Methods; Resource/Energy Economics and Policy (search for similar items in EconPapers)
Pages: 8
Date: 1958-12
References: Add references at CitEc
Citations: View citations in EconPapers (2)
Downloads: (external link)
https://ageconsearch.umn.edu/record/308859/files/aib197.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:uersab:308859
DOI: 10.22004/ag.econ.308859
Access Statistics for this paper
More papers in Agricultural Information Bulletins from United States Department of Agriculture, Economic Research Service Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().