COVID-19 Working Paper: International Food Security Assessment, 2020-2030: COVID-19 Update and Impacts of Food Insecurity
Yacob Abrehe Zereyesus,
Cheryl Christensen and
No 309399, Administrative Publications from United States Department of Agriculture, Economic Research Service
Updated analysis estimates that in 2020, there will be 921 million food-insecure people, an increase of 160 million from the pre-pandemic estimate, and almost double the pre-COVID-19 estimate published in the ERS August 2020 International Food Security Assessment, 2020-2030.
Keywords: Food; Security; and; Poverty (search for similar items in EconPapers)
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