School Meals in Transition

Katherine Ralston and Constance Newman

No 262115, Economic Information Bulletin from United States Department of Agriculture, Economic Research Service

Abstract: School foodservice programs are adjusting to a complex mix of changes mandated by the Healthy Hunger-Free Kids Act.

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Public Economics (search for similar items in EconPapers)
Pages: 25
Date: 2015-08-01
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Citations: View citations in EconPapers (3)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersib:262115

DOI: 10.22004/ag.econ.262115

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